Sweet & Spicy Spring Roll Sauce
A creamy, tasty, and simple dip for fresh spring rolls!
Servings: 12
Calories: 66kcal
Ingredients
- ⅓ cup nut butter creamy
- 2 TB rice vinegar
- 2 TB tamari soy sauce or coconut aminos
- 2 TB maple syrup
- 1 TB toasted sesame oil
- 2 tsp sriracha
- 4 cloves garlic minced
Instructions
- In a small bowl, whisk together all ingredients until smooth and combined.
- Enjoy the sauce with spring rolls and store any leftovers in the fridge.
Nutrition
Calories: 66kcal | Carbohydrates: 4g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 190mg | Potassium: 70mg | Fiber: 1g | Sugar: 2g | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg