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Honey Mustard Dressing
Total Time
10
minutes
mins
Course:
Sauces & Dressings
Servings:
12
Calories:
152
kcal
Ingredients
4
tbsp
organic yellow mustard
2
tbsp
Dijon mustard
4
tbsp
raw honey
1
tbsp
lemon juice
or apple cider vinegar
1
cup
Vegenaise
Instructions
Blend all ingredients together in a blender or food processor.
Place contents into a glass jar and refrigerate.
Enjoy on salads, with an appetizer or topping off a dish.
Nutrition
Calories:
152
kcal
|
Carbohydrates:
6
g
|
Protein:
0.1
g
|
Fat:
13
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.01
g
|
Monounsaturated Fat:
0.1
g
|
Sodium:
201
mg
|
Potassium:
5
mg
|
Fiber:
0.1
g
|
Sugar:
5
g
|
Vitamin C:
0.8
mg
|
Iron:
0.1
mg