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Honey Mustard Dressing

Total Time10 mins
Course: Sauces & Dressings
Servings: 12
Calories: 152kcal


  • 4 tbsp organic yellow mustard
  • 2 tbsp Dijon mustard
  • 4 tbsp raw honey
  • 1 tbsp lemon juice or apple cider vinegar
  • 1 cup Vegenaise


  • Blend all ingredients together in a blender or food processor.
  • Place contents into a glass jar and refrigerate.
  • Enjoy on salads, with an appetizer or topping off a dish.


Calories: 152kcal | Carbohydrates: 6g | Protein: 0.1g | Fat: 13g | Saturated Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.1g | Sodium: 201mg | Potassium: 5mg | Fiber: 0.1g | Sugar: 5g | Vitamin C: 0.8mg | Iron: 0.1mg
Honey Mustard Dressing

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