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Ranch Dressing

Total Time15 mins
Course: Sauces & Dressings
Servings: 12
Calories: 144kcal

Ingredients

  • 1 cup Vegenaise or yogurt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tbsp fresh parsley, chopped
  • 1/2 cup unsweetened plant milk or water
  • 1 tsp dried dill
  • 1/4 tsp black pepper
  • 1/4 tsp sea salt
  • 1 tbsp apple cider vinegar
  • 2 tbsp Bob's Red Mill buttermilk powder
  • 2 cloves garlic minced

Instructions

  • Mix all ingredients together in a blender.
  • Place mixture into a glass jar and keep in the fridge.
  • Enjoy!

Nutrition

Calories: 144kcal | Carbohydrates: 2g | Protein: 1g | Fat: 13g | Saturated Fat: 1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Cholesterol: 2mg | Sodium: 189mg | Potassium: 50mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 250IU | Vitamin C: 5mg | Calcium: 60mg | Iron: 0.5mg
Ranch Dressing

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