- 4 tbsp tamari or coconut aminos
- 4 tbsp peanut butter
- 2 tbsp white miso
- 1 tbsp molasses or raw honey
- 2 tsp rice vinegar
- 2 cloves garlic finely minced
- 2 tsp sesame seed oil
- 1 tsp Chinese hot sauce
- 1/8 tsp black pepper
- Combine all ingredients in a small mixing bowl.
- Mix with a whisk until well blended.
- Refrigerate until ready to use.