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Hoisin Sauce

Prep Time5 mins
Total Time10 mins
Course: Sauces & Dressings
Servings: 6
Calories: 107kcal


  • 4 tbsp tamari or coconut aminos
  • 4 tbsp peanut butter
  • 2 tbsp white miso
  • 1 tbsp molasses or raw honey
  • 2 tsp rice vinegar
  • 2 cloves garlic finely minced
  • 2 tsp sesame seed oil
  • 1 tsp Chinese hot sauce
  • 1/8 tsp black pepper


  • Combine all ingredients in a small mixing bowl.
  • Mix with a whisk until well blended.
  • Refrigerate until ready to use.
  • Enjoy!


Calories: 107kcal | Carbohydrates: 7g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 834mg | Potassium: 93mg | Fiber: 1g | Sugar: 4g | Vitamin C: 0.8mg | Calcium: 10mg | Iron: 0.9mg
Hoisin Sauce

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