Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 4 cups apple cider (Fresh Organic); 4 whole black peppercorns; 6 cinnamon sticks (2 for boiling and 4 for the mugs); 3 whole dried cloves; 1 star anise; 1 orange (sliced thin); 1 apple (sliced thin (honeycrisp, fuji and golden delicious are good for cider))

Print Recipe

Nothing beats a hot drink on a cold day like this yummy mug of apple cider!

Prep Time5 mins

Cook Time5 mins

Total Time10 mins

Course: Drinks

Servings:

Calories: 164kcal

Ingredients

4 cups apple cider Fresh Organic
4 whole black peppercorns
6 cinnamon sticks 2 for boiling and 4 for the mugs
3 whole dried cloves
1 star anise
1 orange sliced thin
1 apple sliced thin (honeycrisp, fuji and golden delicious are good for cider)

Instructions

Place cider, peppercorns, 2 cinnamon sticks, cloves and star anise in a medium saucepan.
Cut a large peel from the orange and add it to the pan.
Bring the cider mixture to a boil and lower the heat.
Simmer for 5 minutes.
Cut the orange into thin slices and add a slice to each mug.
Cut the apple into thin slices and add a slice to each mug.
When done, strain the cider into a large glass measuring cup or bowl and discard the solids.
Pour the hot cider into the mugs or heatproof glasses.
Serve the cider hot with a cinnamon stick in each glass.
Enjoy your hot and delicious mug of cider!

Nutrition

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