This delish dish is packed with flavor, antioxidants, colorful nutrients and crunch! 3 different squash (Acorn, Butternut and Honey Nut) make this one healthy meal as they are rich sources of vitamins A, C, K, and minerals like magnesium, potassium, manganese, coppper, phosphorus, calcium and iron. The topping, Cauli Crumble, takes just a few minutes to cook and adds a substantial amount of fiber and protein to the meal. This is a simple dish that is great for the holidays or any day of the week!
Love this and make it a couple times a month. I make a quantity and store it in little glass bowls with dried fruit at the bottom. The fruit gradually rehydrates which keeps the tofu from separating.
I love it! Dried fruit, what a great idea! I also make a large batch and like to top it with coconut flakes. We never get tired of this dessert.