Desserts

This recipe is a one-bowl wonder that comes together in minutes and can be served warm, chilled or at room temp. Sweet, tart and gooey, these raspberry jam bars are a crowd pleaser! While the top and bottom layers are made from the same batter, they bake up differently. The bottom is soft and chewy while the top is crisp and crunchy. The bars can be enjoyed for breakfast with tea, for dessert or anytime you feel like treating yourself! *This recipe is so versatile. You can use different flours, nuts and jams. Experiment and mix it up!

These little cookies are light as a feather with an intense almond flavor. They're airy, delicate, and so simple to make! The almond and lemon flavors are decadent with a crisp texture and soft, chewy inside. These delicious little cookies are perfect with tea or for dessert.

This tasty treat is crispy, crunchy, nutty and nutrient-dense. Did you know Quinoa is actually a seed, not a grain, as well as a whole protein, meaning it contains all 9 essential amino acids? Say what?! So just let them enjoy this healthy dessert before you go telling them what's in it. It's a great snack for road trips, a long hike or to serve at your next party.

These cookies are oozing with flavor from the almond extract, EVOO and toasted sesame seeds! They go great with tea, make a quick and healthy snack or enjoy as a light dessert.

A fudgy, moist & delicious brownie made with whole foods sans flour. A nutrient rich brownie that's naturally sweet & loaded with Vitamin A.