skip to Main Content

Facebook

Coconut Snow Balls

Prep Time5 mins
Total Time15 mins
Course: Desserts
Servings: 6
Calories: 222kcal

Ingredients

  • 1/2 cup nuts (cashew, hazelnut or pecan)
  • 1/4 cup unsweetened coconut flakes
  • 1 tbsp virgin coconut oil
  • 1 tbsp water
  • 1 tsp vanilla
  • 10 dates, pitted

Instructions

  • Blend all ingredients together in a food processor.
  • Blend until it comes together and there’s no big pieces.
  • Roll into small balls.
  • Optional ~ roll balls in a bowl of coconut flakes.
  • Place balls in the fridge.
  • Enjoy!

Nutrition

Calories: 222kcal | Carbohydrates: 10g | Protein: 5g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Sodium: 81mg | Potassium: 168mg | Fiber: 3g | Sugar: 5g | Calcium: 30mg | Iron: 1.1mg
Coconut Snow Balls

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Roasted Rosemary and Balsamic Beets

These oven-roasted beets are tossed in a tart, maple syrup and balsamic reduction combo which intensifies their natural sweetness. The garlic and rosemary add an incredible pop of flavor that could seriously make a beet lover out of anyone!

Basil & Sundried Tomato Pesto

A fresh, herby and garlicky pesto, with pleasant grassiness from good quality EVOO.

Crispy Cruncy Sweet & Savory Tofu

An incredibly satisfying double sauce dish that oozes with flavor and nutrients!

Back To Top