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Hazelnut Hot Chocolate

Prep Time10 mins
Cook Time5 mins
Total Time15 mins
Course: Desserts
Servings: 1
Calories: 507kcal


  • 2 cups chocolate soy milk
  • 1 tsp raw cacao
  • 2 tbsp chocolate Hazelnut
  • 1 tsp vanilla


  • whipped coconut cream
  • 1 tbsp maple syrup
  • Sprinkle sea salt & cacao powder


  • Heat up all ingredients (except the toppings) in a small pot.
  • Whisk mixture and combine well.
  • In a small bowl, whip coconut cream with maple syrup.
  • Pour hot chocolate into mugs.
  • Pour the whipped coconut and maple syrup on top.
  • Sprinkle the mugs with cacao and sea salt.


Calories: 507kcal | Carbohydrates: 61g | Protein: 17g | Fat: 21g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Cholesterol: 7mg | Sodium: 88mg | Potassium: 707mg | Fiber: 9g | Sugar: 51g | Vitamin A: 2000IU | Vitamin C: 0.8mg | Calcium: 100mg | Iron: 4.3mg
Hazelnut Hot Chocolate

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